Makan @ Tak Fok

Went to the restaurant called Tak Fok @Aman Puri, Kepong to have our dinner.. kekeke...
There were just few of us.. but we did enjoyed




Check out what was served....*Taaaa Dannnggg~~

"Har Gow" <-- Spelling in cantonese... hehehe

Forgotten what is the name of the way it's fried.. hehehehe....

"Chew Chao Tao Fu"... On top of it is the salty vege that we used to eat together with congee..
Up next is the salty egg crab... There is a lot of salty egg all around... yet it is not too salty... Yummiieee~~~
It's crab again!!!..
This dish is what we call... "Ji Si Nai Yao Hai" a.k.a "Cheesy Butter Crab"...
Lots of cheese but you won't feel ...
Must finish it when it's HOT!!... *Ouchhh Ouchhh~~~
Little "Man Tao"
Dip it into the cheesy butter sauce before you eat... With the slightly crunchy texture of the "Man Toa" mixed together with the Cheesy sauce...
OMG~~~ It's like heaven~~ hahahaha

Last dish of the day~~
La La Soup....
This dish has the effect that will actually give your body a warm feeling... Especially Cool when it's served during rainy days~~... *Arrrhh~~~ SONGG!!!!